Homebrew Gardening

This page will soon become the Homebrew Gardening Outpost, that will chronicle our attempts at hop growing, yeast culturing, and grain farming. Stay Tuned!

What's on Tap

Matuz

1)Ancient Orange Mead - 2 Bottles

2)Belgian IPA - Kegged

3) Skeeter Pee - Fermenting

Irish Rover

1) Barleywine- Conditioning

2) Bohemian Pilsner - On Tap

3) Witbier - Bottled 20+

4) California steam- Lagering

5) Belgian Double 10 (2012)

Der Brauer
1) Altbier - Bottled

Antonio

On the rack:

1) Watermelon Wine 2010- aging forever
2) Female's Choice Pear Wine 2015 - tertiary

Consumables:

1) Muscadine Wine 2011 - two bottles

2) Engagement Blackberry 2015 - 9 bottles

3) Pear Wine 2013 - two bottles

4) Cyser 2014 - one bottles
5) Cyser Batch #2 2015 - 6 large, 9 small

Rest in peace:

Pineapple Orange Wine 2010 - consumed